Now on its 12th year, the ever-so-popular one-day event returns with an exciting lineup of programs that includes:

Mixology contest utilizing garlic-infused vodka from Ontario

Black garlic ice cream demo by Food Network’s Chef Gavin Knox

Speakers’ Corner

Vendors sharing their tasty food

Live music

And more!

In addition to this, Toronto Garlic Festival is proud to be one of the first events implementing a re-usable dishware initiative, contributing to the City of Toronto’s Waste Reduction program.