ABURI TORA at Yorkdale is welcoming spring early in North York, with a cherry blossom-themed menu created in collaboration with MICHELIN-starred Chef Ryusuke Nakagawa and TORA’s Head Chef Young Son. Available for a limited time from March 4 to May 31, the menu highlights five new dishes crafted with fresh, premium ingredients like Hokkaido scallop, Sakura shrimp, and cherry sea bream. Inspired by the beauty of Cherry Blossom season, this special offering blends seasonal flavors with Japanese culinary traditions, showcasing TORA’s signature Aburi-style sushi alongside elevated spring-inspired ingredients. Guests are invited to indulge in this exclusive dining experience, available for dine-in only. Visitors are encouraged to check ABURI TORA’s website for the latest restaurant hours before planning their visit.

In Japan, Cherry Blossom season marks the arrival of spring, when cherry blossoms bloom across the country, symbolizing renewal and the fleeting beauty of life. This cherished tradition is celebrated with hanami, the practice of gathering under the blossoms to appreciate their beauty, often accompanied by seasonal foods. Similarly, Toronto welcomes its own Cherry Blossom season in late April to early May, drawing visitors to scenic spots like High Park for their own hanami celebrations. Inspired by this tradition, TORA is showcasing its signature Aburi-style sushi with limited-time creations that capture the essence of spring, offering guests a taste of Japan’s most celebrated season.

The TORA Sakura Menu includes:

•Sakura Dai Carpaccio ($18) – Cherry Sea Bream, Strawberry Radish, Yellow Beet, Green Onion, Benitate, Amazu Sauce

•Sakura Dai Kobujime ($4.50) – Konbu-cured Cherry Sea Bream, Japanese Plum Sauce, Seaweed Chip

•Aburi Hokkaido Scallop Nigiri ($9) – Aburi-style Flame-seared Hokkaido Scallop, Sakura Shrimp, Avocado Saikyo-miso Sauce

•Sakura Mochi ($6.50) – Red Bean Paste, Cherry Rice Mochi, Pickled Cherry Blossom Leaf

•Sakura Cola ($4)

Don’t miss the chance to experience this limited-time Cherry Blossom menu at ABURI TORA, where tradition meets innovation in every bite. Whether you're a longtime fan of Aburi-style sushi or discovering it for the first time, this seasonal offering promises an unforgettable dining experience. Visit ABURI TORA at Yorkdale to celebrate the beauty of spring through this special menu.