The crisp days of autumn are here, and after a warm summer it's time to prepare for more entertaining and holiday fun in the kitchen! From savoury squash to freshly-picked apples, you will explore some of the healthiest and most flavourful local produce during this October cooking class.

Instructor Monique Creary will lead participants in creating three great dishes:

- Butternut Squash + Sweet Potato Soup [with Parmesan Crisps]

- Pumpkin Bread [with maple-Cream Cheese Filling]

- Healthy Date Caramel Apples

We will be making everything from scratch and there will be time at the end of class to enjoy the meal everyone helps create. Monique will also provide recipe sheets so that you can practice rea-creating these tasty dishes at home.

Click the link for more info and to reserve your spot for the class.

About the instructor:

Monique is a blogger and foodie with a passion for cooking, baking, entertaining and a huge desire to show you that cooking new, delicious meals can be both easy and fun! Check her out at www.nowyourecooking.ca.