Chefs for Change, the city’s coziest winter dinner series, is back for a fifth year. And Torontonians will have four chances to feast on world-class dishes co-created by dozens of Canada’s top chefs, while supporting empowering food programs that change lives.

Each dinner features a phenomenal five-course meal, with behind-the-scenes stories from the chefs themselves. Proceeds from the event support vibrant places and programs in low-income communities that bring people together to grow, cook, share, and advocate for good food for all.

Dates: January 23 + 30 | February 20 + 27, 2019

*January 30 - SOLD OUT

Reception at 6:30 p.m. Dinner at 7 p.m.

A variety of local wine and beer will be available for purchase.

Tickets: $175/night (includes 5 unique courses, canapes, and a special welcome cocktail).

Ticket buyers will receive a $65 charitable tax receipt by email after the event for every ticket purchased.