Where to go for gluten free brunch in Toronto
Open since 2010, this Kensington Market restaurant draws a crowd for its $12.99 pitchers of sangria but the real attraction here is that its entire menu is gluten free making it one of the best spots in the city to brunch when whole wheat bread or traditional Belgian waffles just won't do.
Read my review of The Kensington Cornerstone in the restaurants section.
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